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- 154,808 tons of food service packaging was thrown away in 2007.
- Almost 30% of all waste that ends up in landfills is food-related waste. So make sure you take home extra food, or order smaller portions.
- Check out local restaurants that support local, small farms-- they also help to preserve rural open space and conserve the immense amounts of water, energy, and other resources used by factory farms.
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